These are made from naked oats where the hull naturally falls from the grain. They have a texture somewhere between jumbo and rolled porridge oats.
Great for porridge and for flapjacks, biscuits, casseroles and broths.
Grown & flaked at Mains of Haulkerton, Kincardineshire, Scotland
Each batch is tested to confirm its gluten-free status (under 5 parts per million gluten).
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Just wanted to say how much we enjoyed the tiny avocados in recent orders. They were magic and not one bad one!
These boxes are absolutely outstanding! The quality and how much you get!
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